Strawberry Swirl Mini Cheesecake
Strawberry Swirl Mini Cheesecake
Slices: NA
Ripe Summer strawberry topping swirled into our smooth and creamy original filling and baked in our famous Honey Graham Pecan crust.
- SKU: 15003
- UPC-A: 089913150033
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Product Name Strawberry Swirl Mini Cheesecake Item Code 15003 Product Category Minis and Individuals Short Description Ripe strawberry topping swirled into our original filling and baked in our Honey Graham Pecan crust in a 2oz Miniature size. UPC-A Code 089913150033 GTIN 00089913150033 Shelf Life Refrigration 5 day(s) Shelf Life Frozen 365 days Slices NA Product Size 2.5" Pack Size 108 Serving Size 1.98 oz Net Weight 13.5 lbs Gross Weight 15.8 lbs Case Dimensions Cube 0 Ti/Hi 26/0 Metal Detection F-2mm NF-2.5mm SS-3mm Primary Packaging Paper baking cup Shrink-wrapped interior corrugated tray Secondary Packaging kraft corrugated case, direct thermal label, Julian Date LOT CODE, EXP: 2457002 (Dec. 10, 2014) -
Nutrition FactsServing Size ()Servings Per Container 1
Amount Per ServingCalories 200 Calories from Fat 110% Daily Value*Total Fat 12.88g 20%Saturated Fat 7.19g 36%Trans Fat 0.14gCholesterol 40.36mg 13%Sodium 126.87mg 5%Total Carbohydrates 19.33g 6%Dietary Fiber 0.65g 3%Sugars 14.49gProtein 2.47g
Vitamin A 2% Vitamin C 2%Calcium 4% Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs.INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, GRAHAM CRACKER CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), BUTTER, STRAWBERRIES, WATER, EGGS (WHOLE EGGS, CITRIC ACID, WATER), EGG POWDER (WHEAT FLOUR, EGGS, SOY OIL, SOY LECITHIN, SALT, SODIUM BICARBONATE, ANNATTO, TURMERIC), PECANS, SOYBEAN OIL, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL), PECTIN, NATURAL FLAVOR, RED COLOR (RED BEET EXTRACTIVES,ANNATTO EXTRACT), PURE VANILLA
CONTAINS: EGGS, MILK, SOY, WHEAT, TREE NUTS
Allergen Warning: Processed in a facility that uses tree nuts peanuts.
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Store frozen at 0º F. Plate cheesecake still frozen. Cover and allow to thaw under refrigeration (33-41F). For ideal flavor and presentation, serve chilled directly from the cooler. We suggest a refrigerated hold time of no more than 24 hours for best flavor. Avoid hold times longer than two hours at room temperature due to the increased risk of foodborne illness when food is held in the "danger zone" (above 41F or below 135F).
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