Super Fudge Brownie HS
Super Fudge Brownie HS
100 OZ (2.83kg) Slices: NA
BROWNIE FDG HS 100OZ UNSL 2/CS
- SKU: 17422
- UPC-A: 089913174220
PRINT PDF SPEC SHEET
-
Specifications
-
Nutrition
-
Images
-
Handling Tips
-
Product Specifications Product Name Super Fudge Brownie HS Item Code 17422 Product Category Brownies Short Description BROWNIE FDG HS 100OZ UNSL 2/CS
UPC-A Code 089913174220 GTIN 00089913174220 Shelf Life Refrigration 5 days Shelf Life Frozen 365 days Slices NA Product Size 12x16 Pack Size 2 Serving Size oz Net Weight 13.5 lbs Gross Weight lbs Case Dimensions 11.5in x 4.625in x 15.5in ( w x h x d) Cube 0.48 Ti/Hi 8/12 Metal Detection F-2.5mm NF-3.0mm SS-3.5mm Primary Packaging Interior Coated Corrugated Tray. Shrink Wrap. Secondary Packaging Kraft un-printed corrugated case - Sequential Batch Code 00999 (batch #) - Direct Thermal Ingredient and Information Label 00999 (batch #) -
Nutrition FactsServing Size ()Servings Per Container
Amount Per ServingCalories 376.71 Calories from Fat 165.69% Daily Value*Total Fat 18.41g 23.6%Saturated Fat 3.43g 17.16%Trans Fat 0.24gCholesterol 61.60mg 20.53%Sodium 126.17mg 5.49%Total Carbohydrates 53.39g 19.41%Dietary Fiber 3.25g 11.62%Sugars 37.69gProtein 5.74g
Vitamin A % Vitamin C %Calcium 1.71% Iron 26.12%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs.SUGAR, EGGS (WHOLE EGGS, CITRIC ACID, WATER), SOYBEAN OIL, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA POWDER (PROCESSED WITH ALKALI), WATER, CHOCOLATE CRUMB (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], SUGAR, SOYBEAN OIL, COCOA [PROCESSED WITH ALKALI], PALM OIL, INVERT SUGAR, CORN FLOUR, CONTAINS 2% OR LESS OF SOY LECITHIN, CHOCOLATE LIQUOR, CORN STARCH, SALT, BAKING SODA, NATURAL FLAVOR), NATURAL FLAVOR, SALT, COFFEE, CREAM (HEAVY CREAM, CONTAINS LESS THAN 0.5% OF CARRAGEENAN, MONO- AND DIGLYCERIDES, POLYSORBATE 80)
EGGS, MILK, SOY, WHEAT
Allergen Warning: Processed in a facility that uses tree nuts
-
Store frozen at 0° F. Plate while still frozen. Cover and allow to thaw under refrigeration (33-40F) for five to six hours. For ideal flavor and presentation, serve chilled directly from the cooler. We suggest a refrigerated hold time of no more than 24 hours for best flavor. Avoid hold times longer than two hours at room temperature due to the increased risk of foodborne illness when food is held in the "danger zone" (above 40F or below 135F).
Some of Our Distributors
Request More Info
An exciting world of cheesecake and dessert awaits.




