Turtle Cheesecake

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Turtle Cheesecake
30 OZ (850g)     Slices: 12

Creamy, caramel-infused filling, topped with hand-swirled chocolate and pecans atop our famous honey-graham crust.

  • SKU: 12215
  • UPC-A:

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  • Product Name Turtle Cheesecake
    Item Code 12215
    Product Category Cheesecake
    Short Description Turtle Cheesecake 8' 28oz 12CUT
    UPC-A Code
    GTIN 00
    Shelf Life Refrigration 5 day(s)
    Shelf Life Frozen 365 days
    Slices 12
    Product Size 8"
    Pack Size 6
    Serving Size 2.33 oz
    Net Weight 2 lbs
    Gross Weight 11.5 lbs
    Case Dimensions 9.4in x 7.25in x 18.25in ( w x h x d)
    Cube 0.72
    Ti/Hi 10/10
    Metal Detection F-2mm NF-2.5mm SS-3mm
    Primary Packaging Interior Full Color Corrugated Bakery Box Shrink Wrapped Cheesecake Wax Paper Portioning Papers Polypropylene PET Coated Corrugated Round
    Secondary Packaging kraft corrugated case, direct thermal label, Julian Date LOT CODE, EXP: 2457002 (Dec. 10, 2014)
  • Nutrition Facts
    Serving Size (30 OZ (850g))
    Servings Per Container 1

    Amount Per Serving
    Calories 240 Calories from Fat 130
    % Daily Value*
    Total Fat 14.71g 23%
    Saturated Fat 6.83g 34%
    Trans Fat 0.39g
    Cholesterol 15.61mg 5%
    Sodium 202.43mg 8%
    Total Carbohydrates 25.67g 9%
    Dietary Fiber 0.70g 3%
    Sugars 17.81g
    Protein 2.87g

    Vitamin A 2% Vitamin C 0%
    Calcium 8% Iron 2%

    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs.

    INGREDIENTS: CREAM CHEESE (MILK, PALM OIL, CHEESE CULTURE, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, APOCAROTENAL (COLOR)), SUGAR, GRAHAM CRACKER CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), CARAMEL SAUCE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, CONDENSED NONFAT MILK, HEAVY WHIPPING CREAM, WATER, SALT, ARTIFICIAL FLAVOR, PECTIN, DISODIUM PHOSPHATE), MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), WATER, CHOCOLATE CHIPS (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA, COCOA PROCESSED WITH ALKALI, DEXTROSE, NONFAT DRY MILK, SOY LECITHIN), EGGS (WHOLE EGGS, CITRIC ACID, WATER), CORNSTARCH, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG POWDER (WHEAT FLOUR, SOYBEAN OIL, LECITHIN, POWDERED WHOLE EGGS, CELLULOSE GUM, SODIUM BICARBONATE, SALT, ANNATTO, TURMERIC, ENZYME), SOYBEAN OIL, LEMON JUICE (LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE), SODIUM BENZOATE AND SODIUM METABISULFATE (PRESERVATIVES), LEMON OIL), PECANS, COCOA POWDER PROCESSED WITH ALKALI, ARTIFICIAL FLAVOR, CARAMEL COLOR||

    CONTAINS: EGGS, MILK, PECANS, SOY, WHEAT

    Allergen Warning: Processed in a facility that uses peanuts.

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  • Store frozen at 0º F. Plate cheesecake still frozen. Cover and allow to thaw under refrigeration (33-41F) for five to six hours. For ideal flavor and presentation, serve chilled directly from the cooler. We suggest a refrigerated hold time of no more than 24 hours for best flavor. Avoid hold times longer than two hours at room temperature due to the increased risk of foodborne illness when food is held in the "danger zone" (above 41F or below 135F).

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